Grilling Guide

Grilling Guide

All About Hanger Steak

A hanger steak, also known as butcher’s steak or hanging tenderloin, is a cut of beef steak prized for its flavor. Hang ...

Grilling Guide

How to Spatchcock a Chicken

Have you ever come across a recipe that calls for spatchcocked chicken and wondered what the heck is that? Basically, it’s ...

Grilling Guide

Grilled Steak Tips and Mistakes to Avoid

It’s always the season for delicious steak, especially when it comes to steak tips. These smaller, sliced pieces from the m ...

Grilling Guide

Should You Leave the Lid Open or Closed While Grilling

One of the most popular grilling sayings around is “If you’re looking, you aren’t cooking”.  However, that’s not a ...

Grilling Guide

Seven Great Veggie Grilling Tips

How to Grill Vegetables: New Bible for Barbecuing Vegetables over Live Fire by Steven Raichlen. Photography by Steven Randazz ...

Grilling Guide

Cast Iron Skillet Burgers on the Grill

Have you ever considered using a cast-iron skillet on the grill for cooking burgers? It may sound crazy, but there are a few ...

Grilling Guide

How to cook Wagyu Steak

You just bought the most expensive steak in the world and now you’re wondering how to cook Japanese Wagyu beef. You aren’ ...

Grilling Guide

How to Cook the Perfect Tomahawk Steak

Not sure how to cook a tomahawk steak for the best results? The good news is that there are a few ways to cook this cut of be ...

Grilling Guide

Dry Aged Steak vs Wet Aged Steak

Steak, like a fine wine or cheese, should be allowed to age for best results. When beef ages, its natural enzymes continue to ...

Grilling Guide

What is a Smash Burger

What is a smash burger? Well, unless you just don’t get out much, chances are you’ve already heard of them or had the ple ...