Grilling Guide

Grilling Guide

Step Up Your Burger Game

Whether you’re tailgating or homegating, serve up classic fare with a gourmet flair. Here are a few interesting ways to bri ...

Grilling Guide

How to Smoke Turkey Legs

Smoking turkey legs is a flavorful way to elevate this classic poultry dish, perfect for backyard barbecues, holiday feasts, ...

Grilling Guide

Grilling Fish with Fruit

Picture your grill, aflame with hot coals, teasing out an intoxicating aroma from fresh seafood. Now, imagine ramping up the ...

Grilling Guide

A Guide to Grilling Meat & Vegetables to Perfection

Grilling can elevate a simple meal into an unforgettable feast. With the right techniques, a better knowledge of the types of ...

Grilling Guide

What Cut of Pork Ribs is Best?

Pork ribs continue to be a staple item for the backyard pitmaster and the competition barbecue world and it’s easy to see w ...

Grilling Guide

What is a Smash Burger

What is a smash burger? Well, unless you just don’t get out much, chances are you’ve already heard of them or had the ple ...

Grilling Guide

Sirloin Steak vs. Ribeye Steak

Ribeye and Sirloin are two of the most popular cuts of steak. These cuts are always on the menu at our favorite steak house, ...

Grilling Guide

Grilled Salad is a Thing

Yes, grilled salad is a thing. And yes, we know it sounds like something a grill-obsessed dad would invent at a summer barbec ...

Grilling Guide

Smoking Ribs using the 3-2-1 Method

If you’ve ever wanted to master fall-off-the-bone ribs without the guesswork, the 3-2-1 method is your ticket. This tried-a ...

Grilling Guide

5 Tips for Perfect Smoked Brisket

Planning to feed a hungry tailgate crowd or hosting a backyard BBQ party?  A tender, juicy smoked brisket is the perfect cho ...