Secures to the top of a blowtorch and creates a meat-searing exterior. By forcing the thin flame of the blowtorch through two layers of fine, high-temperature-resistant wire mesh, you get a consistent, evenly spread flame, which provides a tasty finish and will sear foods like steak, scallops, oysters and s’mores. The shallow flame hits only the surface and is compatible with any 16-ounce propane torch.
