"Chicken wings marinated in Bubbies Kosher Dill Pickle Brine leaves for a crunchy, crispy and absolutely delicious party favorite."
Ingredients:
1 teaspoon minced garlic
1 – 1 ½ cups Bubbies Kosher Dill Pickle brine
1 pound of chicken wings
½ teaspoon oregano
½ teaspoon smoked paprika
1 tablespoon Cajun seasoning
1 tablespoon chicken rub seasoning
1 tablespoon olive oil
Place thawed wings into a resealable plastic bag. Add pickle brine and minced garlic and rub together.
Place in refrigerator (lying flat) for 4-6 hours. After the allotted time, drain brine, remove wings and pat dry.
Add oregano, smoked paprika, chicken rub seasoning and Cajun seasoning in a small bowl and combine thoroughly. Coat wings in olive oil and add dry rub spreading evenly on both sides.
Set grill to 425°F. When grill reaches 425°F, place wings on grill, close grill lid and cook thoroughly (about 25-30 minutes, flipping every 5 minutes).
When grilling is complete, remove from heat and enjoy with your favorite sides.