BBQ Pork Sliders

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BBQ Pork Sliders
Food and Drink

Courtesy of Spice Islands® Trading Co, A division of ACH Food Companies, Inc.

BBQ Pork Sliders

By Tailgater Staff
Prep Time: 10 minutes Slow Cooker Time: 3–4 hours on HIGH or 6–7 hours on LOW Yields: 12 sliders

 

1 1/2 pounds shoulder OR butt pork roast

3/4 cup barbecue sauce

1/2 cup water

1 tablespoon honey

1 tablespoon orange peel, freshly grated

1 Spice Islands® Bay Leaves

1/2 teaspoon Spice® Islands Thyme

1/4 teaspoon Spice Islands® Red Pepper, Crushed

1/4 teaspoon Spice Islands® Pepper, Black Fine Grind

12 dinner rolls

Optional topping: coleslaw

Cut roast into 3 or 4 pieces. Place pork in a greased or lined slow cooker. Combine remaining ingredients and pour over pork.  

Cover and cook on HIGH for 3 to 4 hours or LOW for 6 to 7 hours until pork is very tender. Shred with 2 forks. Serve on rolls, topping with coleslaw if desired.