The Spirited Milkshake
Food and Drink

Recipe courtesy of Kathy Casey, Liquid Kitchen

The Spirited Milkshake

Makes: 2 milkshakes


1/2 ounce Monin Dark Chocolate Sauce

1 pint Ben & Jerry’s Cherry Garcia Ice Cream

3 oz. Bourbon

1/3 cup tart cherry pie filling

1 medium sized brownie

Garnish: whipped cream and bourbon-soaked Maraschino cherries

Swirl the chocolate sauce inside a chilled milkshake glass. Spoon the ice cream into a blender. Pulse on low speed a few times until ice cream is broken up, then add bourbon, sour cherry pie filling and crumbled brownie. Pulse on low speed until just barely combined. Serve in the chocolate-swirled glass, topped with whipped cream and a bourbon-soaked Maraschino cherry.

To make Bourbon Soaked Maraschino Cherries: drain the liquid off a jar of maraschino cherries, then cover with bourbon. Let sit for at least one week before using.