Mexican 5-Layer Dips
Food and Drink

Courtesy of Cacique,®

Mexican 5-Layer Dips

"A good layered dip is always a party favorite! Layering them in little clear plastic glasses makes for an unexpected and fun presentation. You’ll be the hit of the party when guests see you walking in with a tray of these individual layered dips!"

Prep Time: 15 minutes Serves 8


1 (16-oz.) can refried beans

1 tablespoon fresh lime juice

1 tablespoon water

1 (8-oz.) container guacamole

1 cup Cacique® Crema Mexicana Agria

1 tablespoon taco seasoning

1 cup pico de gallo

Cacique® Ranchero® Queso Fresco

chopped fresh cilantro (optional)

In a small mixing bowl, combine the refried beans with the lime juice and water. In a separate small mixing bowl, combine the Crema Mexicana Agria and the taco seasoning.

Set 8 small 9-ounce clear plastic cups out in a row. Using a 1-tablespoon cookie scoop, layer 2 tablespoons of each of the following in this order: refried beans mixture, guacamole, Crema Mexicana Agria mixture, and pic de gallo. Smooth each layer out in between with a spoon. Sprinkle crumbled Cacique® Ranchero® Queso Fresco over the top and garnish with fresh chopped cilantro, as desired. Serve with tortilla chips.