"Instead of making that nearly impossible decision, keep in mind you can have the best of both worlds with this Chocolate Caramel Peanut Butter Pie. On top of the hard-to-beat flavor, this recipe requires a short list of ingredients and limited time in the kitchen for an easy-to-make treat to satisfy your loved ones’ dessert desires."
1 package (8 ounces) cream cheese, softened
1 cup powdered sugar
1 cup peanut butter
½ cup milk
1 container (8 ounces) whipped topping
1graham cracker crust
chocolate chips
chocolate syrup
caramel syrup
In bowl of stand mixer, beat cream cheese until fluffy. Add powdered sugar and peanut butter; mix until blended. Add milk; mix until blended. Fold in whipped topping.
Pour into crust. Sprinkle with chocolate chips. Drizzle with chocolate syrup and caramel syrup. Freeze until set.
