"Grill Mates® Backyard Brick Oven Seasoning adds spicy heat to burgers. Add pizza sauce, mozzarella cheese and toppings to make it a pizza burger."
1 1/2 pounds lean ground beef
1 cup shredded mozzarella cheese divided
1 tablespoon McCormick® Grill Mates® Backyard Brick Oven Seasoning
1/2 cup pizza sauce
6 ciabatta rolls
2 plum tomatoes each cut into 6 thin slices
Mix ground beef, 1/2 cup of the cheese and Seasoning in large bowl until well blended. Shape into 6 patties.
Grill burgers over medium heat 4 to 6 minutes per side or until cooked through (internal temperature of 160°F). Top burgers with pizza sauce and remaining 1/2 cup cheese 1 minute before cooking is completed.
Serve burgers on rolls. Top with tomato slices and sprinkle with additional seasoning, if desired.