The Poisoned Apple
Food and Drink

Courtesy of Tanduay Rum; image PlanetX

The Poisoned Apple


2 ounces Tanduay Gold Rum

4 ounces apple cider

2 ounces pomegranate juice

1/2 ounce lemon juice

pinch of luster dust

Add rum, apple cider, pomegranate juice, lemon juice and a pinch of luster dust to a shaker with ice. Shake and pour into a rocks glass.