"This Dill Pickle Pasta Salad recipe will be the star of the next tailgate or backyard barbecue. Put a fresh spin on the classic pasta salad at your next gathering."
Ingredients
8-ounce boxed bow tie pasta, cooked to packages instructions and chilled
½ cup mayonnaise
½ cup sour cream
1 tablespoon mustard
½ cup chopped Bubbies Kosher Dill Pickles (or Bubbies Kosher Spicy Dill Pickles)
2 tablespoons Bubbies Kosher Dill Pickle brine
4 hard-boiled eggs
1 ½ teaspoon dried dill (or 1 tablespoon fresh)
1 chopped red bell pepper
5 chopped celery stalks
½ cup white onion, finely chopped
Fresh dill for garnish
Salt and pepper to taste
Slice the chilled hard-boiled eggs into quarters. Mix the eggs with the cold pasta, Stir in all other ingredients. Add salt and pepper to taste. Garnish with fresh dill and a few sliced dill pickles.